CATERING AND EVENTS

Full-Service Catering (50+ guests)

Please NOTE: There is a $250 booking minimum for full-service catering ($500 for weddings and corporate events). 


Services include: Harold’s mobile cart and staff, setup, serving and cleanup. 

Serving items include: Cups, spoons and napkins. 

*Custom serving items available upon request.

(Additional fees assessed for servings exceeding 50 guests; and, services beyond 1 hour.)  

Drop-Off Catering (25+ guests)

Serving: 1.5 gallon tub = $45

Services include: Delivery of Italian ice and serving items.

*Delivery fee assessed based on location. 

(Pickup available at Pontiac commissary kitchen, if guests prefer.) 

Serving items include: Cups, spoons and napkins.

*Custom party essentials available upon request. 

Quarts (take-home)

Serving: 8-9 scoops = $9

Delivery: 2-quart minimum; fee assessed based on location. 

(Pickup available at Pontiac commissary kitchen, if guests prefer.) 

Book us for your next event!

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